By John Cameron
Cameron’s Column
Matthew Feola ‘25 is the subject of The News’ third Cameron’s Column.
John: “How do you react when you wake up and see snow outside?”
Matthew: “I guess I hope that there’s no school. I’m joyful of what’s to come!”
John: “Do you regularly wash your hands?”
Matthew: “No, maybe like once every two weeks. And I don’t use hand sanitizer either.”
John: “What emotions do you feel when school is not canceled after it snows?”
Matthew: “Angry and pissed off beyond belief.”
John: “What emotions do you feel when school is canceled after it snows?”
Matthew: “Intense joy, probably a similar feeling to having your firstborn child.”
John: “What is your defining characteristic?”
Matthew: “Selling donuts.”
John: “What is your favorite Easter dinner?”
Matthew: “I like sweet potato casserole with almonds on top.”
John: “What is your least favorite Easter dinner?”
Matthew: “Probably ham. I’m just not going to eat a lot of ham. It’s too sweet, I’m probably just going to take a couple of bites.”
John: “What is your favorite airport?”
Matthew: “Probably the Hawaii airport…I think I saw a monkey there.”
John: “What biological phenomenon most excites you?”
Matthew: “I love the Phlogiston Theory.
Editor adds context: The Phlogiston Theory is a hypothetical explanation for the transfer of heat by means of an invisible, odorless particle, first proposed in 1667 by Johann Joachim Becher and quickly adapted by Antoine Lavoisier.
John: “How will you be remembered at Gilman?”
Matthew: “The donut man!”