Lunch Reviews

Zach Derman ‘29 & Kellan Mathai ‘29 & Andrew Herman ‘29

“There have been some good hits, some very tasty lunches, but other[s] have [not] been too great.” - Eli Deveaux ‘29

“My favorite lunch has been Peruvian chicken and rice… The lunches have been pretty solid, some days worse than others, but [a] solid 8/10.”  Gunnar Gahan ‘29

 “I feel like sometimes they can really hit…it’s inconsistent. Some I like, some it’s not my favorite.” - Mason Foard ‘27

“I think they need to stop serving pasta when we have a pasta bar.” - Finn Ratchford ‘27

“The options this year have been A1 so far.” - Spencer Oddo ‘26

“I have always been an advocate of Flik.” -Asher Mathai ‘26

“Mid.” - Mark Zagranichny ‘28

“I think that there’s not enough protein variety. Like some days it’ll just be like only pasta without really a protein option.” - Joshua Turner ‘26

“The breakfast was absolutely amazing.” - Gabe Romero ‘27

“I always like it when they have, like hot dogs or hamburgers as the main meal.” - Hayden Bouyea ‘27